A Comparative Analysis of Drinking Water Quality Management Systems in Poland

Paula Bajdor, Katarzyna Szymczyk
European Research Studies Journal, Volume XXIII, Issue 3, 50-67, 2020
DOI: 10.35808/ersj/1624


Purpose: The article aims to present and discuss the results of comparative analysis of applied methods in water treatment processes, and to assess whether they belong to the group of advanced and strategic methods used in the treatment and improvement of drinking water quality. Design/Approach/Methodology: The theoretical part of the article discusses the state of drinking water regions of Poland in terms of its chemical, physical, and biological properties, considering the level of pollution. Next, the drinking water quality management scheme in Poland is presented from the organizational point of view, then, Poland's drinking water quality regulations, both national and EU, have been characterized, as well as a few legal norms and programs supporting the ecological campaign in Poland "I drink tap water". In the succeeding part of the article, attention was paid to a detailed analysis of the methods used in Poland in the processes of drinking water treatment and improvement. Findings: Based on the comparative analysis, final conclusions have been drawn up indicating the most effective and ecologically sound methods used in water treatment processes to improve drinking water status in the regions of Poland in such a way that it not only meets legal and environmental standards but is also an essential factor in improving the quality of health, life and economic situation of a given social group. Practical Implications: The article brings a number of valuable information that can be the base material and reference to further research, programs and studies for local governments, practitioners and scientific specialists dealing with issues of improving the quality of drinking water, effective management of water resources, ecology or aspects of environmental protection. Originality/Value: The results of the comparative analysis and theoretical considerations in this article complement the current research in the field of drinking water quality management, and may become a valuable resource of knowledge and a set of specimens that can be useful in developing dissertations in the field of management, environment and ecology.

Cite Article (APA Style)